Restaurant Los Cachitos menu

Classic and inspiring cuisine. The highest-quality fresh produce

Starters

Avocado, tomato & tuna belly salad 12,5
Artisan burrata with seasonal tomato, rocket & basil vinaigrette 11,5
Traditional Catalan salt cod salad with tomato & kalamata olives, Casa Delfin style 12,5
Oven roasted Galician queen scallops (5) 14
Steamed Galician clams with albariño sauce 16
Tuna tartare with avocado 17
Sautéed fresh calamari with asparagus 16,8
Fried egg & chips with best cured Jabugo ham 9

Fish & paella

Salt cod confit with smoked paprika & chickpeas 17
Tuna from La Boqueria market with avocado, sesame & spinach 16,5
Grilled monkfish, Basque style with garlic & chili 17
Grilled turbot, donosti style 18
Grilled octopus with smoked pimentón 19,7
Lobster paella broth (min. 2 people - price per person) 22
Seafood paella (min. 2 people - price person) 18

Meat

Chargrilled sirloin steak with frittes & peppers (350g) 23,5
Iberian Burger: 200gr of best Galician beef, Iberian ham, Manchego cheese, rocket & truffle oil served on brioche bread with frittes 16,75
Cachitos Burger: 200gr of best Galician beef, caramelized onion, cheddar cheese, tomato,
lettuce & pickled served on brioche bread with frittes 12,75
Chargrilled mountain lamb cutlets with roast potatoes 18
Slow roasted Duroc pork rib with spicy barbecue sauce 15
Chargrilled Iberian pork secreto with Port sauce 17
Slow roasted mountain lamb with rosemary & thyme 18

Desserts

Catalan crème brûlée 4,9
Vanilla crème caramel 3,85
Almond tart with sweet Meus Amores wine 4,7
Homemade pudding (ask your waiter) 4,9
Chocolate, bread, olive oil & salt 5,5
Ice-cream
San Sebastian pistachio & passion fruit cheesecake 5,85
Larpeira tart with chantilly 4,8
Artisan sheep cheese, 24-month cured 5,75

Service and taxes included.
Terrace has a supplement 10%.
All fish and meats on our menu can be cooked on the grill.
The sauces have a supplement of 1.50 €.